Matt's Big Match

Matt Dawson teams up with our very own Bordeaux wine expert Ewan Lacey to create a food and wine match made in heaven!


9 Michelin-starred Chefs share their favourite kitchen supper recipes to enjoy with Bordeaux Wines.

Please click here to browse the complete guide, or click on your favourite Michelin-starred recipes pictured.

  • Chef Pascal Aussignac - Chou Farci
  • Chef Russell Brown - Wild Mushroom Tagliatelli Michelin Style
  • Chef Marcello Tully - Fruits of the Loch
  • Chef Agnar Sverrisson - Roasted Cod with Barley
  • Chef Marc Wilkinson - A Memory of Arcachon
  • Chef Phil Thompson - Beef Bourguignon
  • Chef Dominic Chapman - Dom’s Shepherd’s Pie:
  • Chef Will Holland - Herb Crusted Lamb with Peas, Broad Beans, Capers and
Fennel Jam
  • Chef Rupert Rowley - Derbyshire Jacob’s Ladder glazed in Ardbeg


'Bordeaux teamed up with Jamie Oliver to produce a selection of exclusive recipes which beautifully complement Bordeaux wines. Simply click here to browse the complete guide, or simply click on the picture of your favourite dish for the full recipe.

  • Jamies Luxe Cauliflower Cheese
  • Jamies Roast Beef
  • Jamies Chorizo Bean Stew
  • Jamies Lobster Burger
  • Jamies Chicken Hotpot
  • Jamies Grilled Pizza